Set against the Venetian harbor and the historic lighthouse of Rethymno, you CAVO DORO restaurant travels since 1988 the great international cuisine with Mediterranean dishes and unique recipes. In an area decorated with very taste, will enjoy a wide variety of appetizers, fresh fish and seafood, such as shrimp fried, stuffed squid, octopus and cuttlefish with wine, lobster, shrimp, stews and grilled meats.
All with pure Cretan products of the highest quality, cooked with Cretan olive oil. Specialties such as lobster, prawns braised, Okra, Kakkavia, Anglerfish in the oven, and many pasta with seafood that will surprise you. Many salads, greens, etc. will you They offer a pleasant dining experience.
The Greek music will cheer you up. Dialect varieties of bottled wine, from young and old producers and bulk, Cretan wine and raki excellent quality will steal your heart. The Cavo Doro remains open all year. From 12:00 noon until late at night.
It has air conditioning, heating and cooling, inside and out. In winter every Friday - Saturday - Sunday there orchestra and live music. The service is impeccable, and environmentally very friendly. The owner, Claus Parasyrakis and staff will meet all your needs to leave with the best impression.